Tuesday, November 25, 2014

Finally, a Toronto Seafood Buffet Restaurant in Shanghai

Finally, Shanghai can finally eat some of Toronto's famous "seafood", whatever that is. 

Well, the fourth largest city in North America is next to the deepest of the Great Lakes, courtesy of the fifth glacial melt of the past million years of such a rapid pace as an average increase of 40° Celsius/Kelvin over 40 years. I've mostly eaten salmon I caught there myself.

If you are from Toronto, you are not necessarily greeted so well, unless you know people dining there. These folks are selling children's formula on Taobao, a company that eBay blew $2 billion in two years trying to quash until it sold out to Tom Online.

1 comment:

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